menu

High St Abergwili , SA31 2JB Carmarthen

01267 237370

 

OUR CHEFS

With over 30 years combined experience and numerous awards to their names, Head Chef Chris Lovell and Sous Chef Matthew Sizmar are critically known for creating innovative and hearty dishes. Both have a true appreciation for local fresh ingredients and have built close working relationships with the most sought after local independent suppliers and farmers alike.


With awards such as National Cafe Bistro Of The Year and Best Wedding Venue To Eat in Wales, it's clear to see that you and all of the family are in for a wonderful dining and hospitality experience at The Black Ox.

Head Chef at the Black Ox

The Black OX

Lunch Menu

OPEN STEAK SANDWICH 
Pan seared Pembrokeshire rump with caramelized onion, mozzarella on toasted ciabatta, dressed salad & coleslaw
£9.95
POSH FISH FINGER SANDWICH 
Freshly battered fish goujons with crisp rocket & homemade tartar sauce
£7.95
SOUTHER FRIED CHICKEN WRAP
With sweet chili mayo, dressed salad & coleslaw
£7.95
LAMB KOFTAS
Homemade flatbreads, tahini dip and Morrocan couscous
£8.95
CHICKEN & SUNDRIED TOMATO MEATBALLS
With egg tagliatelle, coriander & white wine sauce
£8.95
HONEY & MUSTARD CHICKEN AND BACON SALAD
Fresh salad with toasted walnuts and roasted peppers
£8.95
DIRTY FRIES
Topped with chorizo, Mozzarella, Jalepenos, Spring onions, mustard & chili mayo
£6.95

Please let a member of staff know if any allergens or dietary requirements, we will find a way to accommodate

 

Tasty

starters

Confit Chicken & Spring onion Terrine
With red onion marmalade on toasted homemade bread
£5.95
Braised ham hock bon-bons
With spiced apple compote & crushed swede crackling
£6.50
Southern Fried King Prawns
With sweetcorn relish & crispy onion salad
£6.95
Chicken satay Skewers
With peanut sauce
£5.95
Spiced Calamari
With Dijon mayo & crispy salad
£6.50
Tarragon & garlic wild mushrooms (V)
On rosemary and sea salt toast with trufle oil
£5.95

Please let a member of staff know if any allergens or dietary requirements, we will find a way to accommodate

 

Legendary

mains 1.

Black Ox homemade Curry
With turmeric rice, triple cooked chips, or 1/2 & 1/2, chefs own naan bread, poppadum & mango chutney
£11.95
Braised shin of Beef Lasagne
With triple cooked chips & salad
£12.95
Chicken & Chorizo Sausages
With champ potatoes, crispy onions and red wine jus
£11.95
10oz Dry aged Pembrokeshire Sirloin
With slow roasted tomato, field mushrooms, beer battered onion rings & triple cooked chips
£20.95
10oz Dry aged Pembrokeshire Rump Steak
£18.95
Double up 20oz Rump
With slow roasted tomato, field mushrooms, beer battered onion rings & triple cooked chips
£24.95
Pan Seared Pork Belly
With wholegrain mash, kale & roasted shallot
£13.95
 

Signature

mains 2.

10 oz Gammon Steak
With fried egg or pineapple, beer battered onion rings & triple cooked chips
£13.95
Chicken & Sundried tomato burger
With mozzarella & pesto mayo. Triple cooked chips & beer battered onion rings
Double up on your burger £2.50
£13.95
The Famous Black Ox Burger
With bacon & cheese in a sourdough bun with beer battered onion rings, triple cooked chips & dressed salad
Double up on your burger £2.50
£12.95
Falafel Burger (VG)
With coriander & garlic aioli, onion bhaji, triple cooked chips & dressed salad
£11.95
Beer battered Fish & Chips
With crushed garlic & minted peas, caramelised lemon, tartar sauce & triple cooked chips
£12.95
Pan Seared Sea Bass
With king prawns, chorizo, roasted new potatoes & salsa verde
£15.95
Welsh Braised Lamb Croquette
With fondant potatoes, minted peas, roasted shallot, crushed swede, wild mushroom & lambjus
£14.95
 
 

Essential

sides & sauces

Halloumi. Macaroni cheese
£4.95
Triple cooked chips
£2.95
beer battered onion rings

£2.95
cheesy/garlic bread

£2.95
sweet potato fries

£2.95
Red wine jus
£2.95
Peppercorn sauce

£2.95

Decadent

desserts

Ask in store for our selection of seasonal and fresh puddings and ice creams

See a member of staff for details

 

The Black Ox

Pizza Experience

All pizzas 12"

Choose between homemade tomato or BBQ base

Up to 3 toppings  £10.95

Extra topping 50p


Choice of toppings:

Mozzarella

Sun dried tomatoes

Rocket

Onions

Field Mushrooms 

Ham hock

Chicken

Olives

Chillies

Peppers

Basil

Pineapple

Pepperoni

Jalapeño


Special extras £1 each

King prawns

Chorizo

Parma ham

Meatballs

Chicken & chorizo sausage

Spicy beef


Side orders

12" Garlic pizza bread
£6.00
12" Cheesy garlic pizza bread

£6.50
Macaroni cheese
£4.95

Please let a member of staff know if any allergens or dietary requirements, we will find a way to accommodate

 

Tasty

starters

Roasted red pepper & tomato soup

Glamorgan sausages & red onion marmalade (V)

Bruschetta & tomato and red pepper dressing

Parmesan truffle garlic mushrooms

Buffalo wings with chipotle mayo

 
 

Legendary

mains

Roast beef, Yorkshire pudding

Slow roast pork, crackling and sage & onion stuffing

Chicken breast and sage & onion stuffing

Red mullet, Lemon & chive butter

Nut roast with tomato ragu (V)


Decadent

desserts

Chocolate bread & butter

Sticky toffee pudding, toffee sauce

Chocolate mocca mousse

Lemon Posset

 

LATEST 

OFFERS & EVENTS 

50% off all food

We are offering the the Government incentive; EAT OUT TO HELP OUT SCHEME. Book you table now to avoid disappointment.

BLACK OX TAKEAWAY

Now offering local delivery and collection on all takeaway dishes. Limited preparation and delivery slots available. Please contact us directly to place an order.

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